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Ottoman Feast

Four magnificent courses for the whole table.

Vegetarian and Vegan options are available upon request

Cold Mezze Hummus, Tabbouleh, Manca & Roasted Beetroot Dip
Hot Mezze Feta cheese, Borek, Içli Kofte & Falafel
Selection of Grills Succulent lamb and chicken shish, spiced lamb and chicken kofte,
Sumac dressed chicken thigh and marinated lamb chop
all served with sides of mixed salad and rice.
Sultans Dessert Platter Baklava, chocolate pyramid, stuffed apricot & rose petal ice cream.

£40.00
Per Person
Book Your Table Now

Menu items may vary according to seasonal produce. Our food may contain traces of nuts or other allergens. If you are unsure, please ask a member of staff before making your selection.
A discretionary service charge of 12.5% will be added to your bill and distributed between the staff.

Kazan Banquette

Three-course meal

Vegetarian and Vegan options are available upon request

Mezze Taster A selection of mezze tasters served with traditional village bread and marinated olives


Choose from one of the following main dishes:


Adana Kofte
(Choose from either lamb or chicken) A specialty from the south of Turkey - fiery red chillies blended with minced meat & grilled on an open flame.
Served with salad and a choice of rice or chunky fries
Tavuk Izgara Char grill chicken thighs dressed with lemon and sumac.
Served with salad and a choice of rice or chunky fries.
Hellimi Kebab (V) Chargrilled Cypriot white cheese & mixed vegetable skewer, served with rice.
For Dessert:

Baklava with Ice Cream (V) Traditional dessert made from layers of phyllo pastry filled with chopped nuts.

£35.00
Per Person
Book Your Table Now

Menu items may vary according to seasonal produce. Our food may contain traces of nuts or other allergens. If you are unsure, please ask a member of staff before making your selection.
A discretionary service charge of 12.5% will be added to your bill and distributed between the staff.

Pre Theatre Set Menu

Two Course Meal
Before 6.30pm

Mezze Taster (V) A mix of hot and cold mezzes
Hummus, Tabbouleh, Manca, Kiz Guzeli, Feta Borek & Falafel

Choose from one of the following main dishes:

Tavuk Izgara Boneless chicken thighs dressed with lemon, cooked over the char grill & served with salad and a choice of rice or chunky fries.
Calamari Salad Marinated fried battered squid, served on a bed of mixed leaves with a honey & sesame dressing.
The Ottoman House Burger Handmade Scotch prime beef house burger accompanied with tomatoes, salad and homemade burger sauce, served with chunky fries. Add cheese for £1.50.
Imam Bayildi (V) (VG) (GF) A classic Ottoman dish of roasted aubergine stuffed with vegetables cooked with olive oil. Served with rice. Add feta cheese for £1.50.

£19.99
Two courses. Add Sultans Favourites Platter for £5.00 instead of £9.50

Book Your Table Now

Please inform one of our team of your specific allergy or dietary requirement when ordering, even if you have eaten the dish previously. Our dish descriptions don’t always mention every single ingredient, so just ask if you’re unsure
A discretionary service charge of 12.5% will be added to your bill and distributed between the staff

Healthy Lunch


A taster menu to share, served in individual bowls.
Monday-Saturday 12-3pm

Tabbouleh (V) (VG) (GF) Refreshing parsley salad with mint, quinoa, tomato & onion.
Kazan's Signature Hummus (V) (VG) (GF) A perfect blend of chickpeas, tahini, lemon & garlic.
Baba Ganoush (V) (VG) (GF)
Kiz Guzeli (V) (GF) Beautifully roasted beetroot with strained yoghurt infused with garlic & herbs.
Manca (V) (GF) Fresh baby spinach leaves, mixed with garlic, shredded carrots & strained yoghurt.
Borek (V) Traditionally hand folded filo pastry filled with feta cheese, spinach & herbs.
Falafel (V) (VG) (GF) Broad bean, chickpea, vegetable & sesame fritter served with a tahini sauce.
A Mixture of Lamb & Chicken Koftes
Jackfruit Kofte (V)

£16.50
Per Person / Minimum 2 person

Book Your Table Now

Please inform one of our team of your specific allergy or dietary requirement when ordering, even if you have eaten the dish previously. Our dish descriptions don’t always mention every single ingredient, so just ask if you’re unsure
A discretionary service charge of 12.5% will be added to your bill and distributed between the staff